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Food Processing

Fruit and Vegetable Processing

Pulp, preserves, dehydrated vegetables, pickles and jams.

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Prepare the business

Processing parameters, storage validation and seasonal supply.

Documents to discuss

Enterprise identity and Kendra, applicable registrations/licences, operating premises, capacity and buyer/service terms. Scheme assistance requires separate application, sanction and receipt evidence.

Scheme routes to discuss

These are reference mappings. The responsible agency assesses eligibility, current intake and permitted combinations of support.

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